Simple Way to Make Ultimate One Pot Herby Chicken & Butternut Squash Casserole 🧡

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, one pot herby chicken & butternut squash casserole 🧡. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

One Pot Herby Chicken & Butternut Squash Casserole 🧡 is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. One Pot Herby Chicken & Butternut Squash Casserole 🧡 is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook one pot herby chicken & butternut squash casserole 🧡 using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:

1. Make ready 6 chicken legs
2. Make ready 1 butternut squash
3. Get 1 yellow onion, thinly sliced
4. Get 1 tbsp fresh chopped rosemary
5. Get 1 tbsp olive oil
6. Get 1/2 tsp white wine vinegar
7. Prepare 1 tsp honey

Instructions to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:

1. Peel, deseed and then thinly slice the squash. Layer it on the bottom of a large baking dish. Add the onions on top.
2. Then mix together the oil, honey, vinegar and rosemary in a small bowl and spoon this mix over the vegetables.
3. Arrange the chicken on the top and season again with salt and pepper and another good drizzle of oil.
4. Bake for 50-60 mins at 190 C or until the chicken is golden and the juices run clear.

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