21/11/2020 16:51

Steps to Prepare Homemade Chicken Schnitzel

by Jonathan Stanley

Chicken Schnitzel
Chicken Schnitzel

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken schnitzel. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Schnitzel is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Chicken Schnitzel is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken schnitzel using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Schnitzel:
  1. Make ready 6 medium Chicken breasts, skinless and de-boned
  2. Make ready 1 cup all-purpose flour
  3. Prepare 100 ml vegetable oil for frying
  4. Take egg wash
  5. Make ready 3 eggs
  6. Prepare 100 ml milk
  7. Prepare 1 tsp salt
  8. Take 1 tsp ground black pepper
  9. Prepare breadcrumbs mixture
  10. Get 1 cup dried breadcrumbs
  11. Take 100 grams parmesan cheese, grated
  12. Make ready 2 tsp garlic powder
  13. Prepare 2 tsp salt
  14. Take 2 tsp ground black pepper
Steps to make Chicken Schnitzel:
  1. Place the chicken breasts between 2 pieces of plastic wrap and pound them with a mallet or rolling pin until they are about 1.5cm thick.
  2. Get a breading station ready with 3 flat dishes. a) Put the flour in the 1st one. b) Mix the ingredients for the egg wash together and put in the 2nd one. c) Mix the ingredients for the breadcrumbs mixture together put in the 3rd bowl.
  3. Coat 1 chicken breast in flour, shaking off excess. Next dip it in the egg mixture. Then coat it in the breadcrumb mixture. Place on a plate. Repeat with remaining chicken breasts.
  4. Heat the oil in a frying pan (best to use 2 pans, to speed up the process) over medium to high heat. Cook the chicken breasts for 4 to 5 minutes each side or until golden brown and cooked through. Transfer onto a paper towel to drain.
  5. Serve with a slice of cheese and or sauce, here is some suggestions that you can find with my recipes: Pancetta cheese and garlic sauce, Creamy mushroom sauce, Bacon and gorgonzola sauce, Roasted chilli sauce, Peri Peri sauce, Bacon gravy. - - https://cookpad.com/us/recipes/363064-pancetta-cheese-and-garlic-sauce - https://cookpad.com/us/recipes/365444-blue-cheese-dressing - https://cookpad.com/us/recipes/365791-creamy-mushroom-sauce - https://cookpad.com/us/recipes/344011-bacon-and-gorgonzola-sauce

So that’s going to wrap this up for this exceptional food chicken schnitzel recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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