Recipe of Award-winning Rhubarb and Apple Crumble

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, rhubarb and apple crumble. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Rhubarb and Apple Crumble is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Rhubarb and Apple Crumble is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have rhubarb and apple crumble using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rhubarb and Apple Crumble:

1. Take For The Apple And Rhubarb Mix
2. Prepare 400 g rhubarb
3. Make ready 100 g apple
4. Get 100 g golden caster sugar
5. Prepare For The Crumble Topping
6. Prepare 140 g self-rasing flour
7. Take 85 g butter
8. Get 50 g golden caster sugar

Instructions to make Rhubarb and Apple Crumble:

1. Chopp the rhubarb and apple into small pieces around the size of your thumb then tip them into a saucepan along with the golden sugar. Simmer for around 10 minutes
2. Meanwhile heat the oven to 180°C. Make the crumble by rubbing the butter and flour together with your fingers untill you have a soft, crumbly mix. Add the golden sugar then carry on rubbing together.
3. Once the rhubarb and apple are soft but still holding their shape, tip into a baking dish then scatter the crumble on top. To give the crumble a extra crunch, sprinkle on a tiny bit more golden sugar (this will melt in the oven).
4. Place in the oven and bake for around 30 minutes.
5. Enjoy👍

So that is going to wrap this up for this exceptional food rhubarb and apple crumble recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!