Recipe of Quick Vegan Cheese & Chorizo Dough Balls

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, vegan cheese & chorizo dough balls. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegan Cheese & Chorizo Dough Balls is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Vegan Cheese & Chorizo Dough Balls is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegan cheese & chorizo dough balls using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Cheese & Chorizo Dough Balls:

1. Get Vegan chorizo (300g), premade or bought
2. Take Olive oil
3. Get 15 slices Vegan cheese
4. Take 1 portion Dough 3-ways
5. Prepare Sesame seeds (optional)

Steps to make Vegan Cheese & Chorizo Dough Balls:

1. Tip the dough out and knead for 1 minute. Cut into 15 portions and roll into balls. Roll each ball out into 5mm thick circles.
2. Place a vegan cheese slice on each circle followed by a slice of vegan chorizo. Fold up the edges of the dough circle and pinch at the top to seal
3. Lay the dough balls sealed side down on a baking tray (preferably lined with a baking sheet). Brush with oil and sprinkle with sesame seeds. Bake for 25-30mins at 180°C until golden brown
4. Serve up and enjoy with a dip (e.g. guacamole)

So that’s going to wrap it up for this special food vegan cheese & chorizo dough balls recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!