Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, aglio olio and corned beef bits. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Aglio Olio and Corned Beef bits is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Aglio Olio and Corned Beef bits is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook aglio olio and corned beef bits using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Aglio Olio and Corned Beef bits:
- Get 1/2 packet spaghetti
- Make ready 4 tbsp olive oil
- Prepare 4 tbsp finely diced corned beef (see pic)
- Make ready 2 tbsp minced garlic (use 4 cloves if using crushed garlic)
- Take 1 tsp chilli flakes (add extra if prefer it spicy)
- Make ready Pinch salt (to taste)
- Get 1-2 tbsp finely chopped parsley or corriander
- Take Dash pepper
Steps to make Aglio Olio and Corned Beef bits:
- Prepare spaghetti- cook al-dente & drained. Cook corned beef following instructions/directions on the packaging. Slice and finely diced. Prepare the rest of the ingredients.
- Heat olive oil over medium heat. Add garlic and corned beef and cook until slightly golden brown. Add chilli flakes and few seconds after that, add spaghetti. Season with some salt and ground pepper. Sprinkle some chopped parsley/coriander. Serve warm.
So that’s going to wrap it up for this special food aglio olio and corned beef bits recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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