How to Make Perfect Pizza Dough

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, pizza dough. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pizza Dough is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Pizza Dough is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook pizza dough using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pizza Dough:

1. Make ready 2 Cups 00 Flour or Bread Flour
2. Prepare 2 Tbsp 00 Flour or Bread Flour
3. Prepare 1 Cup Warm Water
4. Prepare 1 tsp Olive Oil
5. Get 3/4 tsp Active Dry Yeast
6. Get 1/2 tsp fine Sea Salt

Steps to make Pizza Dough:

1. In Stand Mixer, combine 2 Cups plus 2 Tbsp of flour.
2. In a bowl, mix warm water, olive oil and yeast.
3. Turn on stand mixer to mix/knead. Setting 3/4 on most KitchenAid stand mixers. Add water mixture to flour and salt. Knead for 3 minutes.
4. Let mixture rest for 15 minutes.
5. Knead again for 3 minutes.
6. Cut dough in half. Shape into balls and place in oiled bowls. Cover with plastic cling wrap and let rise for 2-3 hours at room temperature undisturbed. Note: can be placed in refrigerator for 3-4 days or frozen for a month. Must be room temperature to shape into pizza.

So that is going to wrap this up with this exceptional food pizza dough recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!