Recipe of Award-winning 2 Ingredients Sausage Rolls

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, 2 ingredients sausage rolls. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

2 Ingredients Sausage Rolls is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. 2 Ingredients Sausage Rolls is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have 2 ingredients sausage rolls using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 2 Ingredients Sausage Rolls:

1. Get 4 sausage
2. Take Half a packet of puff pastry
3. Get 1 egg yolk, mix

Steps to make 2 Ingredients Sausage Rolls:

1. Take the pastry out of the freezer and let it outside until it defrost and can be folded.
2. Divide into 4.
3. Then pit the sausage on one side of the dough, roll. Put some egg yolk on top. Do until evereything is done.
4. Put the sausage rolls on 10-20°c for 90-120 minutes.
5. Then bake on preheated oven for 15 minutes at 180-185°c.
6. Serve while warm.

So that’s going to wrap this up for this special food 2 ingredients sausage rolls recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!