Simple Way to Prepare Any-night-of-the-week Sausage roll

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, sausage roll. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Sausage roll is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Sausage roll is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook sausage roll using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sausage roll:

1. Take 2 cup all-purpose flour
2. Prepare 1 packages active dry yeast
3. Prepare 2 tbsp sugar
4. Make ready 3/4 tsp salt
5. Take 3/4 cup warm milk
6. Get 6 sausages

Steps to make Sausage roll:

1. Mix flour, sugar, salt, yeast and milk (cover the yeast with flour first then mix altogether)
2. Knead the dough until it becomes elastic
3. Cover the dough with wrap and leave it in the dark place for 40 mins
4. Knead the dough and divide it into 6 rolls
5. Knead each roll into long tube and roll to enclose the sausages
6. Bake in a pre-heated oven (355 F) for 25 mins, transfer onto cooling rack and cool them completely

So that is going to wrap it up with this special food sausage roll recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!