Step-by-Step Guide to Prepare Ultimate Four Fish Chowder

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, four fish chowder. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Four Fish Chowder is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Four Fish Chowder is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have four fish chowder using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Four Fish Chowder:

1. Take 500 Grams Coley
2. Make ready 500 Grams Cod
3. Get 800 Grams Smoked Haddock
4. Get 500 Grams Raw Tiger Prawns(Shell-less)
5. Get 1 whole bulb Garlic
6. Take 2 large Onions
7. Get 2 Fish Stock Cubes
8. Make ready 500 mls Milk
9. Take 500 mls Water
10. Prepare 200 Grams Peas
11. Take 200 Grams Sweetcorn
12. Prepare 1 large handful Fresh Chives
13. Make ready 6 Hash Browns

Steps to make Four Fish Chowder:

1. Skin the fish if required, and rinse off any stray scales. Cut into small chunks.
2. Put the Haddock, Coley and Cod in a very large saucepan and cover with the milk, water and stock cubes. Bring to a simmer, covering with a lid.
3. Peel and chop the Onions, Chives and Garlic, add to the pot with the Prawns, Peas and Sweetcorn. Stir well.
4. Cut the Hash Browns into cubes and add to the pot, (this will help thicken up the Chowder and add another taste to the mix.) Stir well, making sure the bottom of the mix is not sticking to the pot!
5. Cook until the Prawns are pink and the other fish has just begun to fall apart into flakes. Check taste and add Salt and Black Pepper if required.Serve hot and enjoy!!

So that is going to wrap it up for this exceptional food four fish chowder recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!