Recipe of Gordon Ramsay Egg Rolls à la Leftovers

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, egg rolls à la leftovers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Egg Rolls à la Leftovers is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Egg Rolls à la Leftovers is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook egg rolls à la leftovers using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egg Rolls à la Leftovers:

1. Take 1 package egg roll wraps
2. Make ready Any and all leftovers! I had a variety of leftovers, so I made 4 different egg roll flavors; spinach ravioli, barbecue chicken, sausage and peppers, creamed spinach and rice
3. Get 1 little water for sealing egg roll ends
4. Make ready 1 TBS. Olive oil to brush on the egg rolls before baking

Steps to make Egg Rolls à la Leftovers:

1. Chop leftovers into small pieces and place on the egg roll wrap on an angle. Fold in the sides and roll it up, sealing the ends with a little water, using your fingers.
2. Place egg rolls on a nonstick baking sheet or spray with cooking spray.
3. Brush each egg roll with olive oil.
4. Bake in a 400F degree oven for about 20 minutes, or until egg rolls turn golden brown.
5. You could also fry the egg rolls if you’re so inclined, but I was trying to keep them healthy.
6. Enjoy with a garden salad!

So that is going to wrap it up for this special food egg rolls à la leftovers recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!