Recipe of Speedy Buttered Garlic Cod Filets

Hey everyone, it is Gordon, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, buttered garlic cod filets. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Buttered Garlic Cod Filets is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Buttered Garlic Cod Filets is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have buttered garlic cod filets using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Buttered Garlic Cod Filets:

1. Get 2-2 oz filets of cod (frozen or fresh)
2. Take 1 tbsp butter
3. Prepare Garlic Powder
4. Take Black Pepper
5. Take Salt
6. Take Basil Flakes (optional)

Instructions to make Buttered Garlic Cod Filets:

1. Preheat oven to 425 degrees, prepare tin foil or baking sheet with Pam or other non stick product
2. With thawed cod filets, gently spread 1/2 tbsp of butter on each filet (4 oz filet spread whole tablespoon)
3. Coat the top of the filet that already has been buttered with garlic powder, or do to taste. (If youre a big garlic person feel free to use more)
4. Sprinkle ground black pepper on filet
5. Sprinkle basil flakes on to filets
6. Bake for 12 minutes

So that’s going to wrap this up with this exceptional food buttered garlic cod filets recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!