Step-by-Step Guide to Prepare Favorite (Venison) Chili

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, (venison) chili. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

(Venison) Chili is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. (Venison) Chili is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook (venison) chili using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make (Venison) Chili:

1. Prepare 1 pound ground venison
2. Take 1 packet chili spices or use the spices in your pantry
3. Take Olive oil
4. Prepare 1 bell pepper
5. Prepare 1 yellow onion
6. Take 8 oz can tomato sauce
7. Get 1 can Bush’s Chili Beans (or whatever beans you like)
8. Prepare Chili toppings such as sour cream, shredded cheese, chopped green onion, Fritos

Steps to make (Venison) Chili:

1. Cook bell pepper and onion in a little olive oil in a large pot. I used half of 2 bell peppers.
2. Once the vegetables are going, brown the meat WITH the spices down in a cast iron skillet of rippling hot olive oil.
3. Add the meat into the pot once it’s browned and the vegetables are soft. Add the can of tomato sauce and beans.
4. Let it all simmer (while you make some buttermilk cornbread) for maybe an hour.
5. Serve with desired toppings.

So that is going to wrap this up with this exceptional food (venison) chili recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!