Simple Way to Prepare Super Quick Homemade Tuna tacos with homemade guacamole and salsa (easy recipe)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tuna tacos with homemade guacamole and salsa (easy recipe). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tuna tacos with homemade guacamole and salsa (easy recipe) is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Tuna tacos with homemade guacamole and salsa (easy recipe) is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook tuna tacos with homemade guacamole and salsa (easy recipe) using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tuna tacos with homemade guacamole and salsa (easy recipe):

1. Prepare Taco kit (or buy separately: taco shells and taco seasoning)
2. Get Chopped tomatoes
3. Make ready Chilli (medium size)
4. Prepare avocado
5. Get 1/2 lime
6. Get garlic cloves
7. Take medium onion
8. Take tuna
9. Prepare pot soured cream
10. Make ready small courgette
11. Make ready As much grated cheese as you can get through (so for me…a lot)
12. Get oil
13. Get Chopped lettuce

Steps to make Tuna tacos with homemade guacamole and salsa (easy recipe):

1. Start by chopping all your veg into small diced pieces: onion, chilli, garlic, courgette, lettuce, avocado. Set all of these in separate piles.
2. On a medium heat fry off your onions in the oil for 4 minutes then add your courgette for another 4 minutes (or so)
3. Heat your oven to 180c (or the heat required on your taco kit for heating taco shells)
4. While this is going on grate your cheese and make the salsa: mix together the garlic, chopped tomatoes, 1/2 the onion and 1/2 the chilli
5. If you have time before step 5 (switch round if not) make the guacamole: mash the avocado in a bowl and add in the lime and the rest of the chilli
6. Add the canned tuna and when it's mixed up add in the taco seasoning and fry until it's all piping hot
7. Lay out the taco mix, guacamole, salsa, cheese, lettuce and soured cream on a table in seperate bowls so people can build their own tacos
8. Heat your taco shells in the oven as per the instructions
9. Enjoy building your tuna tacos!

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