Simple Way to Make Super Quick Homemade Ham and Swiss with Muffaletta Olive Salad

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ham and swiss with muffaletta olive salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ham and Swiss with Muffaletta Olive Salad is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Ham and Swiss with Muffaletta Olive Salad is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:

1. Make ready 2 slices pumpernickel rye bread
2. Make ready 1 teaspoon dijon mustard
3. Make ready 1 tablespoon mayonnaise
4. Take 4 slices black forest ham divided
5. Get 3 tablespoons Muffaletta olive salad see my recipe
6. Make ready 2 slices swiss cheese

Instructions to make Ham and Swiss with Muffaletta Olive Salad:

1. Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
2. Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!

So that’s going to wrap it up for this special food ham and swiss with muffaletta olive salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!