Steps to Make Gordon Ramsay BPT Grilled Cheese

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bpt grilled cheese. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

BPT Grilled Cheese is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. BPT Grilled Cheese is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have bpt grilled cheese using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make BPT Grilled Cheese:

1. Prepare 3 slices Bacon
2. Prepare 3 tablespoons butter (melted)
3. Make ready 4 slices Sourdough Bread
4. Take 1 teaspoon Garlic Salt
5. Take 4 slices Gouda Cheese
6. Prepare 4 slices Provolove Cheese
7. Take 1 Tomato (sliced)
8. Prepare 1 Pickle (sliced)

Steps to make BPT Grilled Cheese:

1. Cut bacon in half and fry in skillet on medium high heat, around 4 minutes on each side. Set aside
2. Brush bread with butter and lightly ahake with garlic salt.
3. Place bread, butter side down, into cast iron skillet on medium heat. Brush opposite side of bread with butter. Cook until brown and flip, around 3 pminutes.
4. Lower heat to low medium and put cheese on each slice of bread, alternating gouda and provolone on each slice. After around 2 minutes add bacon, tomato, and pickles to cheese.
5. Close sandwich and flip after browned, around 5 minutes. Brown other side around 5 minutes, remove from skillet, cut in half and serve

So that is going to wrap it up with this special food bpt grilled cheese recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!