How to Make Award-winning Easy fried egg couscous

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy fried egg couscous. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy fried egg couscous is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Easy fried egg couscous is something which I’ve loved my entire life.

The couscous is an ideal base for runny-yolked fried eggs sprinkled with mix of za'atar and sumac. Egg fried cous cous is an easy twist on special fried rice. In a large skillet fry over medium heat fry bacon. The couscous is an ideal base for runny-yolked fried eggs sprinkled with a mix of za'atar and sumac.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy fried egg couscous using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy fried egg couscous:

1. Make ready Perboiled couscous
2. Prepare Scotch bonnet
3. Get Oil
4. Make ready Egg
5. Take Clove
6. Make ready Chopped garlic
7. Make ready Tomato paste
8. Prepare Chopped onions
9. Make ready Chopped beef
10. Prepare Spices
11. Make ready Maggi

Stir in the couscous, cover tightly with a lid, and remove from heat. Use a fork to fluff the couscous and break up any clumps. As soon as the whites have become slightly firm and the yolk begins to set up, use a large spatula to flip it, turning the egg gently, so the yolk doesn't break. Cook for another minute and serve with the flipped side up.

Steps to make Easy fried egg couscous:

1. In a pot add up chopped onions chopped ginger,garlic,clove,oil and keep stirring
2. Keep stirring
3. Ad up egg and keep stirring
4. Add your perboiled couscous
5. Serve

As soon as the whites have become slightly firm and the yolk begins to set up, use a large spatula to flip it, turning the egg gently, so the yolk doesn't break. Cook for another minute and serve with the flipped side up. How to Make Egg Fried Couscous How to make the best couscous as fried rice - Duration:. Scrape the soaked couscous into the frying pan, using the little spoon from earlier to get it all out, as it will be quite sticky.

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