Steps to Prepare Speedy Spinach Muffin

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spinach muffin. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spinach Muffin is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Spinach Muffin is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have spinach muffin using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Muffin:

1. Take 1 bunch spinach
2. Take 3/4 cup plain flour
3. Prepare 1/2 diced onion
4. Take 8 tbsp milk
5. Make ready 2 egg
6. Take 2 spoons oil
7. Prepare 2 garlic cloves
8. Take 1 tsp baking powder
9. Take Black Pepper
10. Take Salt

Instructions to make Spinach Muffin:

1. In a pan, in medium to low temperature, stir the spinach with a bit of oil the diced onion and garlic. Stir it until soft. Additionally season it to your taste.
2. In a bowl with a hand mixer, mix the egg, milk and oil, add the flour and mix it well. When it is homogeneous add the baking powder, salt and black pepper and mix it again.
3. In a bowl mix the spinach and the dough. Put the mix in a muffin baking tray. Bake it in a pre-heated oven at 180C for 20min.
4. Turn off the oven and let the muffins cool down inside it for a few minutes and it is ready!

So that is going to wrap this up with this exceptional food spinach muffin recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!