Recipe of Super Quick Homemade Dambun couscous with moring leaves and carrot

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, dambun couscous with moring leaves and carrot. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Dambun couscous with moring leaves and carrot is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Dambun couscous with moring leaves and carrot is something that I have loved my whole life. They’re fine and they look wonderful.

Find Deals on Moringa Oleifera Leaves in Nutrition on Amazon. Dambun couscous with moring leaves and carrot My mommahs best. heedah cakes and pastries Abuja. Dambun shinkafa is a northern delicacy that is gradually finding its way into the home of many Nigerians. Little wonder for dambun shinkafa is nutritious and scrumptious.

To get started with this recipe, we have to first prepare a few ingredients. You can have dambun couscous with moring leaves and carrot using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Dambun couscous with moring leaves and carrot:

1. Make ready 1 sachet couscous
2. Take Olive oil
3. Prepare leaves Moringa
4. Make ready Heedah curry mix/spice
5. Prepare seasoning
6. Prepare Moringa water
7. Prepare to taste salt
8. Prepare onions
9. Take carrot
10. Make ready pepper
11. Take tomatoe paste

Make some slits on the flesh of the chicken and stick in the garlic, and bay leaves. Green pancake: Fill in the dough with two teaspoons of Moringa powder. Soup: A carrot and ginger soup goes well with Moringa. Add the micro waved vegetables (carrot, beans and asparagus) and stir-fry for one minute.

Steps to make Dambun couscous with moring leaves and carrot:

1. Put little olive oil in a pot, saute some tomatoe paste and pepper. add in moringa water u used to cook moringa leaves.allow to boil and then add in ur seasoning, salt.
2. Add in cooked moringa leaves into the pot and allow to boil for 2 mins the get the couscous pour in and reduce the flame to a very low level and add onions and carrot allow to seemer.
3. Finally serve with drink of ur choice

Soup: A carrot and ginger soup goes well with Moringa. Add the micro waved vegetables (carrot, beans and asparagus) and stir-fry for one minute. Take off the heat and set it aside. How to cook couscous Making Moringa leaf powder at home is quite easy but it does take some time to sort and clean and then sun dry the leaves before grinding them in the food processor. Moringa or Drumstick is the wonder tree that is known for its nourishing properties, every part of the tree is edible and medicinal.

So that is going to wrap this up with this special food dambun couscous with moring leaves and carrot recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!