Simple Way to Prepare Gordon Ramsay Drumstick and egg curry

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, drumstick and egg curry. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Drumstick and egg curry is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Drumstick and egg curry is something that I’ve loved my entire life.

Drumstick Egg Masala Curry is a South Indian recipe. It is easy and is made with less fuss. No special ingredient is required and is ready with a limited number of things. This Andhra style Drumstick Egg Masala Curry is a healthy and filling dish.

To get started with this recipe, we have to prepare a few components. You can cook drumstick and egg curry using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Drumstick and egg curry:

1. Make ready hard-boiled eggs
2. Prepare drumsticks, cut into 3-inch pieces
3. Prepare onions, finely chopped
4. Prepare cherry tomatoes, halved
5. Take red chilli powder (opt)
6. Take coriander powder
7. Prepare salt
8. Make ready turmeric
9. Prepare coriander leaves for garnish
10. Take oil
11. Prepare For tempering
12. Prepare mustard seeds
13. Get green chilli, de-seed and halved
14. Make ready garlic, minced
15. Get curry leaves

A South Indian egg curry recipe with a great taste and rich coconut flavours. Egg Drumstick curry is ready to server with rice Boiled eggs and drumsticks are cooked in sauteed onions, garlic and tomatoes and spiced with red chilli pwd and a good amount of fresh curry leaves are added for an enhanced aromatic flavor. Makes a satisfying curry with white rice or hot rotis. Item: Egg and drumstick curry By:krishnakomali.

Steps to make Drumstick and egg curry:

1. Heat the oil in a cooking pan, add the drumstick pieces and toss them for a minute. Remove and keep aside.
2. Using the same oil, add the mustard seeds and let them pop. Add the chilli, garlic, onions and curry leaves and saute for a few seconds till fragrant..
3. Add the chilli powder, coriander powder, turmeric and salt. Stir to combine.
4. Now add drumstick pieces and half a cup of water. Stor to mix and put the lid on and cook for 5 minutes on medium heat.
5. Take the lid off and add another half cup of water, increase heat, bring to boil then reduce heat to medium and simmer covered till it forms a thickish gravy and the drumsticks are soften, approx 10-12 minutes.
6. Add tomatoes and boiled eggs. Stir gently to mix and let simmer again for another minute. Garnish with fresh coriander leaves and serve with hot steamed rice or chapatis

Makes a satisfying curry with white rice or hot rotis. Item: Egg and drumstick curry By:krishnakomali. Simple Chicken Drumsticks with Curry and Paprika are always a crowd favorite. Mild curry and paprika make a flavorful and easy to prepare dinner, perfect for a busy weeknight or a weekend by the grill. Rinse noodles under warm water, then toss in a large bowl with a little bit of the curry sauce.

So that is going to wrap this up with this exceptional food drumstick and egg curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!