Step-by-Step Guide to Prepare Ultimate Red Thai Prawn Curry

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, red thai prawn curry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Red Thai Prawn Curry is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Red Thai Prawn Curry is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook red thai prawn curry using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Red Thai Prawn Curry:

1. Make ready 250 g rice boiled per instructions on packet
2. Make ready 300 g prawns
3. Get 1 onion diced
4. Take 2 cloves garlic minced
5. Take 1 teaspoon ground lemon grass
6. Make ready 1 red pepper diced
7. Take 2-3 tablespoons Red Thai curry paste
8. Make ready 100 g green beans sliced
9. Prepare 400 ml coconut milk
10. Make ready 1 teaspoon ground ginger
11. Get 2 teaspoons lemon juice
12. Prepare salt and pepper for seasoning

Instructions to make Red Thai Prawn Curry:

1. Heat a drizzle of olive oil in a large pan over medium heat - Add the onion, pepper and green beans and cook for 5 minutes
2. Add the garlic, ginger, lemon juice, lemongrass and seasoning - Stir in the curry paste - Pour in the coconut milk and bring to a simmer
3. Stir in the prawns - Simmer for 5 minutes - Serve with the boiled rice

So that is going to wrap it up for this special food red thai prawn curry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!