Recipe of Super Quick Homemade Egg Fried rice

Hey everyone, it’s Gordon, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, egg fried rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

In the case of egg fried rice, that means light, individual grains of rice with just the right balance of chewiness and tenderness, fluffy and fragrant eggs, and the subtle savory aromas of cooked soy sauce and scallions. If we can get a little smoky wok hei into the mix, all the better. Heat oil in a medium skillet or wok over medium heat. Plate and drizzle with sesame oil, to taste.

Egg Fried rice is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Egg Fried rice is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook egg fried rice using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Egg Fried rice:

1. Make ready eggs
2. Make ready boiled rice
3. Get Green capsicum Chopped
4. Take carrot chopped
5. Make ready Boiled Corn
6. Take large onion Chopped
7. Get butter
8. Prepare Salt
9. Make ready jeera (cumin seeds)
10. Make ready Green Chilli
11. Get Sugar
12. Make ready Pepper powder

My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.

Instructions to make Egg Fried rice:

1. Heat butter in a pan.
2. Add jeera. When it crackles, add chopped capsicum, carrot and onions. Fry and put in boiled corns.
3. Stir fry. Add slit green chilli.
4. Beat the eggs and add salt and pepper.
5. Add the egg mixture in the pan and stir well. Keep tossing.
6. Add I teaspoon sugar and stir well
7. Add the boiled rice and blend well with the masala
8. When the rice turns a little yellowish, turn off the flame
9. You can sprinkle some Maggi Masala (optional)

Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. Toss well to combine, then press down evenly into skillet. Crack in eggs, stirring quickly to scramble eggs with vegetables. Eggs are scrambled and added in the rice, which makes it different from other Fried Rice recipes.

So that is going to wrap this up with this special food egg fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!