How to Make Any-night-of-the-week Butter fried rice

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, butter fried rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Heat butter on a frying pan and fry shallot and garlic until fragrant. Then bottom part of spring onions and star anise. Add rice and stir to mix.

Butter fried rice is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Butter fried rice is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have butter fried rice using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Butter fried rice:

1. Take Leftover rice
2. Prepare 7 tbsp butter (we’re using Blue Band)
3. Prepare 8 pcs of garlic
4. Take 5 pcs of shallots
5. Get 1 tbsp of sugar
6. Make ready 3 tbsp of salt
7. Take 300 g of pork (dice slice)
8. Take 4 eggs
9. Prepare Green leek union
10. Take Pepper

Push the rice to one side and add the egg into the empty side. My butter fried rice is a way to relive that childhood memory. The original version uses luncheon meat which I have substituted with Frankfurt. The garlic butter fried rice is not a traditional asian dish.

Instructions to make Butter fried rice:

1. Slice each herbs (green leek union), garlic, shallots) stir with butter in non-stick pan or wok. Cook for 5 minutes
2. Put eggs and pork…stir for 5 minutes then put the rice. Cook for another 10 minutes, add sugar, salt, pepper and butter. Stir until cooked for 10 minutes

The original version uses luncheon meat which I have substituted with Frankfurt. The garlic butter fried rice is not a traditional asian dish. If you look at the ingredients for asian dishes, butter is almost never used. Instead, its more of a fusion dish that enhances a normal fried rice dish with a savory garlic butter. Add pepper for taste and coriander.

So that’s going to wrap it up with this exceptional food butter fried rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!