Recipe of Perfect Egg veg fried rice

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egg veg fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

When preheated, crumble cold leftover rice into the wok, add salt, pepper, and soy sauce, and stir to evenly coat. Scoot rice over to one side of the pan and dump your beaten eggs onto the other side. Let sit for a minute before scraping up eggs. Make a well in the centre of the rice and add the egg.

Egg veg fried rice is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Egg veg fried rice is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook egg veg fried rice using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Egg veg fried rice:

1. Make ready 1/2 kg Rice
2. Get 1 Carrot
3. Prepare 1/2 cup Cabbage
4. Make ready few french beans
5. Prepare 2 Eggs
6. Make ready 1-2 sprig Green onions
7. Get as per taste Salt
8. Prepare as per taste Black pepper
9. Get 1 tsp vinegar
10. Make ready 1 tsp Soya sauce
11. Get as required Oil
12. Get 1 tsp Ginger garlic paste

This easy recipe for fried rice, takes already cooked white rice and quickly transforms it into better than takeout vegetable fried rice with egg. It's perfect for busy weeknights and it'll be enjoyed by the entire family. You can serve it as a side dish or it can be a stand alone meal. Heat a nonstick pan on medium-high heat, add avocado oil.

Instructions to make Egg veg fried rice:

1. Take a pan add oil add ginger garlic paste fry add onion fry add vegetables, salt, black pepper and cook
2. Beat eggs add salt 1 pinch take pan add 1tsp oil and eggs spread cook and scramble it.
3. In boiled rice add stir-fried vegetables egg mix well full flame and cook add vinegar, soya sauce, salt, black pepper and mix well and garnish with green onion chopped serve hot with chicken chilli enjoy with your friends.

You can serve it as a side dish or it can be a stand alone meal. Heat a nonstick pan on medium-high heat, add avocado oil. Stir to cook until the vegetables have somewhat softened (adjust cooking time depending on how crunchy you like your vegetables in fried rice). Add egg to the pan of vegetables and scramble until the egg is almost cooked through. If we can get a little smoky wok hei into the mix, all the better.

So that is going to wrap it up with this exceptional food egg veg fried rice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!