Step-by-Step Guide to Prepare Award-winning Glazed Sausages with Apple Slaw

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, glazed sausages with apple slaw. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Glazed Sausages with Apple Slaw is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Glazed Sausages with Apple Slaw is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook glazed sausages with apple slaw using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Glazed Sausages with Apple Slaw:

1. Get For the sausages:
2. Get 8 gluten free sausages
3. Get 2 tablespoons honey
4. Prepare 1 teaspoon mustard
5. Make ready For the apple slaw:
6. Make ready 1/2 small red cabbage shredded
7. Prepare 1 small red onion finely sliced
8. Get 1 carrot grated
9. Take 1 Granny Smith apple grated
10. Prepare salt and pepper for seasoning
11. Make ready 100 g dairy free mayonnaise
12. Make ready 1 tablespoon white wine vinegar
13. Get 1 tablespoon chives
14. Take To serve:
15. Get 4 portions gluten free oven chips cooked per instructions on packet

Instructions to make Glazed Sausages with Apple Slaw:

1. Whisk together the honey and mustard - Brush the sausages with the honey glaze
2. Cook the sausages in a shallow pan over a medium heat for about 12-15 minutes - To make the slaw, mix together the mayonnaise and vinegar, season with salt and pepper
3. Stir in the cabbage, onion, apple, carrot and chives - Serve with the glazed sausages and chips

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