Recipe of Favorite Crockpot BBQ Meatballs

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crockpot bbq meatballs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Crockpot BBQ Meatballs is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Crockpot BBQ Meatballs is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook crockpot bbq meatballs using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crockpot BBQ Meatballs:

1. Prepare 3 lb frozen meatballs (I keep some back for other meals)
2. Take 40 oz BBQ sauce (I used Sweet Baby Ray's Sweet and Spicy)
3. Make ready 1/2 cup brown sugar
4. Make ready 14 oz pineapple chunks *I just use the juice but you can add all
5. Take 1 tsp garlic powder

Instructions to make Crockpot BBQ Meatballs:

1. First spray cooking spray in crockpot or use liner
2. Put in meatballs and then the rest of the ingredients. Stir so well mixed.
3. Put on high for three hours. Put on low for 5 hours or longer.
4. Note: If you use homemade meatballs, make sure you sear the meatballs before putting them in the crockpot. Also, if you want an asian version…use just one bottle of grape jelly and half of asian garlic hot sauce. Both versions can be served with mashed potatoes or rice. I throw brocolli in the asian version.
5. I mentioned other meals for the frozen meatballs. We like to bake the meatballs in the toaster oven and have them with spaghetti or meatball hoagies.

So that’s going to wrap it up with this exceptional food crockpot bbq meatballs recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!