Step-by-Step Guide to Prepare Super Quick Homemade Quick Hot Sausage Puffs

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quick hot sausage puffs. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Quick Hot Sausage Puffs is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Quick Hot Sausage Puffs is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have quick hot sausage puffs using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick Hot Sausage Puffs:

1. Get hot Italian sausage
2. Make ready small onion, chopped
3. Prepare green pepper, chopped
4. Get garlic, minced
5. Make ready black pepper
6. Get Bisquick baking mix
7. Get milk
8. Make ready shredded cheddar cheese
9. Take Marinara sauce

Instructions to make Quick Hot Sausage Puffs:

1. Remove sausages from casing and sauté in a skillet until browned, breaking up large pieces into smaller chunks…..
2. Add in your chopped onion, green pepper, minced garlic and black pepper, sauté until veggies are tender, then remove skillet from heat…….
3. In a large bowl combine Bisquick mix, milk and shredded cheddar cheese, then add sausage mixture and stir well…….
4. Spoon mixture onto an ungreased baking sheet…….you can make them as big or as small as you like…….
5. Bake in a preheated 400 degree oven for about 15 minutes, or until puffed and golden brown…….Let cool for several minutes before removing from baking sheet…..if you make them small periodically check them to make sure they don’t get burned in your oven !! 😱😟
6. Serve with a side of marinara sauce, or eat them plain, and enjoy 😉!

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