Recipe of Ultimate Garlic King Prawns 🍤

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, garlic king prawns 🍤. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Garlic King Prawns 🍤 is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Garlic King Prawns 🍤 is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have garlic king prawns 🍤 using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Garlic King Prawns 🍤:

1. Get 500 g King Prawns
2. Make ready 5-6 Garlic Cloves
3. Prepare 1 inch Ginger (optional)
4. Make ready 2 Spring Onions for garnish
5. Make ready to taste Salt
6. Get 1 Tbsp Oil
7. Take 1 Tbsp Butter
8. Take 2 Tbsp Red Wine
9. Prepare 2 Tbsp Water
10. Prepare 1 Tsp Mixed Herbs
11. Make ready For Sauce
12. Take 3 Tbsp Soysauce
13. Prepare 2 Green Chillies

Steps to make Garlic King Prawns 🍤:

1. Wash, trim and peel the prawns. Snap the head off and devain the prawns.
2. Add oil in to the Nonstick pan. Let the oil heat up and add butter. Once butter is melted, Sautés the prawns until they cooked. Add garlic and ginger. Cook until they light brown. Add herbs, salt and wine. Give it gentle stirr. Add some water. Let it simmer for few mins.
4. For the sauce: put 3 tbsp of soy sauce in to little bowl and chopped chillies. Mix it together.
5. Take the prawns off the heat. Serve them with boiled basmati rice and garnish with spring onions.

So that’s going to wrap this up for this exceptional food garlic king prawns 🍤 recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!