How to Make Homemade Chilli pakory

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chilli pakory. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chilli pakory is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chilli pakory is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chilli pakory using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chilli pakory:

1. Make ready 1 cup basun
2. Prepare 1/2 tsp red chilli paper
3. Make ready Salt to taste
4. Prepare 1/2 tsp Chaat masla
5. Get 3 tbsp coriander lives
6. Prepare 1 tbsp sabot coriander
7. Make ready 1 tsp zeera
8. Make ready 6 green chilli

Steps to make Chilli pakory:

1. Basun may red chilli paper.salt. Chaat masla add kary our mix kary.
2. Phr is may coriander lives our sabot coriander zeera add kary mix kary pani say better bana lay.
3. Chilli ko cut lagy is better may dip kary our fry kary. Light brown ho jay to dish out kar lay. Thank you

So that is going to wrap this up for this exceptional food chilli pakory recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!