19/12/2020 02:51

Steps to Make Award-winning Classic Victoria Sponge

by Madge Gregory

Classic Victoria Sponge
Classic Victoria Sponge

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, classic victoria sponge. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Classic Victoria Sponge is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Classic Victoria Sponge is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have classic victoria sponge using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Classic Victoria Sponge:
  1. Prepare 225 g soft butter/soft margerine
  2. Get 225 g Caster Sugar
  3. Make ready 225 g Self raising flour
  4. Make ready 4 Eggs
  5. Prepare 2 teaspoons baking powder
  6. Get for the filling
  7. Take Gert dollops of whatever jam you fancy!
  8. Prepare 140 g soft butter
  9. Make ready 225 g Icing sugar
Steps to make Classic Victoria Sponge:
  1. Preheat oven to 180 degrees and grease 2 x 8" sandwich tins
  2. Put ALL the cake ingredients into a mixing bowl and mix till smooth (either by hand or with a mixer!). Then divide the cake batter evenly between the tins.
  3. Put in the oven and bake for about 25 mins until risen. Remove from the oven and leave to cool for a few minutes before turning out on a wire rack to cool.
  4. Whilst the cakes are cooking/cooling, mix the Icing sugar and butter together until smooth.
  5. When the cakes are cool, spread a good dollop of your chosen jam over one half of the cake. Then spread the buttercream on the other half (saving half for the top if you prefer)
  6. "Sandwich" the two cakes together and there it is, in all its scrumminess 😊❤️

So that’s going to wrap this up with this exceptional food classic victoria sponge recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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