Steps to Prepare Quick Double Sponge Victoria Sandwich

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, double sponge victoria sandwich. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Double Sponge Victoria Sandwich is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Double Sponge Victoria Sandwich is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have double sponge victoria sandwich using 5 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Double Sponge Victoria Sandwich:

1. Prepare 250 g Butter
2. Prepare 250 g Caster Sugar
3. Take 5 Eggs
4. Make ready 250 g Flour
5. Make ready 12 gBaking Powder

Steps to make Double Sponge Victoria Sandwich:

1. Assemble all the required ingredients
2. Weigh the ingredients appropriately
3. Cream the butter and sugar until soft and fluffy
4. Gradually add the beaten eggs
5. Lightly fold in the sieved flour and baking powder
6. Carefully place the batter in well greased baking tins
7. Bake at 180° for 12- 15 minutes
8. Turn it out and let it cool completely
9. Spread one half with red jam,then cover with the other half on top
10. Dust with icing sugar
11. Serve as a High Tea snack

So that is going to wrap it up for this special food double sponge victoria sandwich recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!