Simple Way to Prepare Gordon Ramsay Vickys Apple Scones, GF DF EF SF NF

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vickys apple scones, gf df ef sf nf. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vickys Apple Scones, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Vickys Apple Scones, GF DF EF SF NF is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have vickys apple scones, gf df ef sf nf using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Apple Scones, GF DF EF SF NF:

1. Get 280 g (2 cups) plain / gluten-free flour
2. Make ready 1/4 tsp xanthan gum if using GF flour
3. Get 1 tbsp baking powder
4. Prepare 1/2 tsp ground cinnamon
5. Get 112 g (1/2 cup) Vitalite margarine / safe 'butter' of choice
6. Take 6 tbsp light brown sugar
7. Prepare 120 g (1 cup) small diced apple
8. Get 2 heaped tbsp applesauce
9. Get 60 ml (1/4 cup) light coconut milk
10. Get Topping
11. Take 1 tsp melted 'butter' of choice
12. Take Light brown sugar as required for topping

Instructions to make Vickys Apple Scones, GF DF EF SF NF:

1. Preheat the oven to gas 6 / 200C /400F
2. Line a baking sheet with parchment paper
3. Mix the flour, xanthan gum if using, cinnamon and baking powder together in a bowl
4. Cut in the 'butter' with a fork then mix in the sugar
5. Mix in the applesauce, milk and chopped apple and form a soft, slightly wet dough
6. Pat the dough out on the tin to a circle around 1 inch thick, score into 8 wedges with a sharp knife and bake for 15 - 20 minutes until golden and set
7. Brush with the melted 'butter' and sprinkle with the brown sugar
8. Cut the wedges out properly then let cool to serve

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