Easiest Way to Make Quick Thermomix Cauliflower Soup

Hello everybody, it’s Ramsay, welcome to our recipe site. Today, we’re going to make a distinctive dish, thermomix cauliflower soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Thermomix Cauliflower Soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Thermomix Cauliflower Soup is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have thermomix cauliflower soup using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Thermomix Cauliflower Soup:

1. Prepare 850 g vegetable stock
2. Make ready 1 kg cauliflower, cut into small florets
3. Get sea salt and pepper, to season
4. Get 20 g butter
5. Prepare 150 g bacon, cut into small pieces
6. Prepare 60 g parmesan cheese, finely grated

Instructions to make Thermomix Cauliflower Soup:

1. 1. Preheat oven to 200 C. - - 2. Place the parmesan cheese into the TM bowl and grate on Speed 10 for 10 seconds. - - 3. Set aside. - - 4. Place the chopped cauliflower and vegetable stock into the TM bowl. - - 5. Season with salt and pepper. - - 6. Cook for 25 minutes, 100 degrees, Speed 1. - - 7. Meanwhile, place the bacon pieces onto a baking tray and cook in the preheated oven until crispy (about 15-20 minutes). - - 8. Add the butter to the TM bowl. - - 9. Puree on Speed 8 (slowly increasing) for 2 minutes or until

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