Steps to Make Gordon Ramsay Fish Tofu Soup

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fish tofu soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fish Tofu Soup is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Fish Tofu Soup is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have fish tofu soup using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fish Tofu Soup:

1. Prepare Any small kind of fish
2. Take 6 big slices of ginger
3. Take Bokchoy
4. Take 1 pc firm tofu, cut into 4 cubes

Instructions to make Fish Tofu Soup:

1. Heat wok and add cooking oil. When it is hot fry the ginger and the fish. Fry both sides, then add 4 cups of water cover and boil for 10 mins. Then off the fire, and transfer the fish and the ginger inside the fish strainer then cover.
2. Get a deep pot and put the strainer inside, then pour the soup in the wok goes to the pot. Add some more water until the half of pot.
3. Boil for 20 mins. Then add bok choy and tofu. Then keep boiling for 30 mins. Season with a little salt.

So that’s going to wrap it up for this exceptional food fish tofu soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!