Recipe of Speedy Tomato soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tomato soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tomato soup is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Tomato soup is something that I have loved my whole life.

Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. It may be smooth in texture, and there are also recipes that include chunks of tomato, cream, chicken or vegetable stock, vermicelli. This Classic Tomato Soup is rich with a velvety texture.

To get started with this recipe, we have to first prepare a few ingredients. You can have tomato soup using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tomato soup:

1. Prepare 5 Red tomatoes
2. Get to taste Salt
3. Make ready to taste black pepper powder
4. Take to taste Sugar
5. Get White sauce
6. Get 1 tsp Butter
7. Prepare 1/2 maida
8. Take as needed Milk
9. Take as needed bread croutons

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Instructions to make Tomato soup:

1. Take all the tomatoes in a vessel. add 2 cup water and salt
2. Tomato blanching. make puree.
3. To make white sauce, melt butter and roast maida for 1/2 minute.
4. Add milk and stir until it reaches a thick, syrupy consistency
5. Add to the tomato puree, mix salt, pepper, sugar to taste
6. Also add water to get the proper soup consistency,
7. Heat soup and mix well to get very creamy consistency.
8. At the time of serving put a bread croutons in bowl of soup.

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