Recipe of Gordon Ramsay Meatballs white soup

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meatballs white soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Meatballs white soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Meatballs white soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have meatballs white soup using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Meatballs white soup:

1. Make ready For the Meatballs
2. Prepare 1 pound ground beef
3. Take 1 Egg
4. Prepare Minced garlic
5. Make ready Salt
6. Take 1 teaspoon black pepper
7. Get Minced Presley
8. Make ready Soup
9. Get 4 table spoons of sunflower oil
10. Get 1 diced onion
11. Make ready to taste Salt and pepper
12. Get 3-4 cups water
13. Get 1 Handful pasta
14. Make ready 2 table spoons of lemon juice
15. Prepare 1 egg
16. Make ready Minced parsley

Steps to make Meatballs white soup:

1. Preheat the oven.
2. Place all of the meatballs ingredients in a large bowl, stir to combine the ingredients well.
3. Shape the mixture into small balls, place in sheet pan, and into the oven.
4. Cook the meatballs for 10 minutes or until they take a light brown colour.
5. While the meatballs are cooking heat the sunflower oil in a pot, add diced onion, pepper and salt, cook for 2-3 minutes.
6. Add 3 cups of water. take out the meatballs from the oven and add slowly to the soup.
7. Add a handful of pasta and let cook.
8. Mix one egg with lemon juice and minced parsley.
9. Once pasta is cooked add the mixture to the soup and let boil for five minutes.

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