12/12/2020 06:26

Recipe of Favorite Leek and Potato Soup

by Bill Mills

Leek and Potato Soup
Leek and Potato Soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, leek and potato soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Leek and Potato Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Leek and Potato Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have leek and potato soup using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Leek and Potato Soup:
  1. Prepare 1 large onion
  2. Get 2 garlic cloves
  3. Prepare 1 tbsp olive oil
  4. Get 3 slender leeks (350 g)
  5. Prepare 2 medium potatoes (350 g)
  6. Make ready 800 ml vegetable stock
  7. Prepare 150 ml milk
  8. Take Salt and Pepper
Instructions to make Leek and Potato Soup:
  1. Heat the oil in the pan and fry the onion and garlic for 3 min.
  2. Add the leeks and cook for 3 min more stirring regularly.
  3. Add the potatoes and cook for 2mins.
  4. Add the stock then bring to the boil, then simmer gently for 15 min until all the vegetables are soft.
  5. Remove pan from the hob and stir in the milk
  6. Leave to cool for 15-20 min then blend until smooth and season.

So that is going to wrap this up for this exceptional food leek and potato soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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