Steps to Make Any-night-of-the-week Mashed Cauliflower

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mashed cauliflower. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mashed Cauliflower is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mashed Cauliflower is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mashed cauliflower using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mashed Cauliflower:

1. Get Cauliflower *cut into florets
2. Make ready Garlic
3. Get Salt for cooking Cauliflower
4. Prepare Butter
5. Prepare Salt & Freshly Ground Pepper
6. Prepare grated Parmesan OR Cheese of your choice

Instructions to make Mashed Cauliflower:

1. Cook Cauliflower and Garlic in boiling salted water in a large saucepan until tender.
2. Drain very well, and return to the saucepan. Add Butter, mash, season with Salt & Pepper as required. Add grated Parmesan OR Cheese of your choice, and use a spoon or spatula to mix until smooth. - *Note: Do not use a whisk or mixer to mix in the Parmesan. - You will have a hard to time to clean it.

So that is going to wrap this up for this exceptional food mashed cauliflower recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!