Steps to Prepare Award-winning Vegan Cauliflower Curry in a Hurry

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, vegan cauliflower curry in a hurry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegan Cauliflower Curry in a Hurry is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Vegan Cauliflower Curry in a Hurry is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook vegan cauliflower curry in a hurry using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Cauliflower Curry in a Hurry:

1. Get cauliflower broken into small florets (include some leaves and stalks they are super delicious)
2. Get cumin
3. Prepare chilli flakes
4. Get Boullion
5. Prepare a jar of passata
6. Take large carrots chopped small
7. Get onions
8. Get garlic
9. Get olive oil
10. Make ready curry powder
11. Get season

Steps to make Vegan Cauliflower Curry in a Hurry:

1. Heat the oil and fry off the onion and garlic til soft.
2. Add all the dry spices and cook for a few more minutes.
3. Add the vegetables, passata and boullion.
4. Bring to the boil and simmer for a further 20 minutes.
5. While this is cooking make a large pan of fluffy Basmati rice.
6. Enjoy!

So that is going to wrap it up for this exceptional food vegan cauliflower curry in a hurry recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!