Recipe of Homemade Instant achari chilli

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, instant achari chilli. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Instant achari chilli is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Instant achari chilli is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have instant achari chilli using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Instant achari chilli:

1. Prepare 9-10 chopped green chillies
2. Make ready 2 tbsp oil
3. Prepare 2 tsp lemon juice
4. Take 1 tbsp besan
5. Take 1 tsp jeera
6. Take 1 tsp rai
7. Prepare 1 tsp saunf
8. Prepare 1 tsp turmeric powder
9. Get 1 tsp salt

Steps to make Instant achari chilli:

1. Chop green chillies either round or slit from between or cut vertically from between as per your choice.
2. Crush saunf, jeera and rai coarsely. Take a pan keep it on medium flame. Put 1 tbsp oil in it.
3. Put crushed rai, jeera and saunf in oil. Add besan in it and put turmeric powder and salt in besan. Roast all the ingredients until the besan starts it's roasted aroma. Switch off the flame and separate the besan masala in a bowl.
4. Heat the pan again and add remaining oil. Put chopped chillies in it and add besan masala on top of the chillies. Cook it well until the chillies turn light brown in colour.
5. Put lemon juice on top of chillies and mix it well. Switch off the flame. Now achari chilli is ready to serve.

So that’s going to wrap it up with this exceptional food instant achari chilli recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!