Recipe of Speedy Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried luncheon meat and potatoes with tomato sauce recipe. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook fried luncheon meat and potatoes with tomato sauce recipe using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe:

1. Get Fried Luncheon Meat and Potatoes with Tomato Sauce
2. Prepare potatoes
3. Take luncheon meat
4. Take Spring onion
5. Prepare sugar
6. Make ready water
7. Get tomato sauce
8. Get Sword Fish Creation
9. Prepare Cooked rice
10. Make ready Seaweed
11. Prepare Spring onion

Steps to make Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe:

1. Cut the luncheon meat with a circular cutter. Leftover, cut into strip as the tails of the Jelly Fish.
2. Cut the potato with a star cutter to create the Star Fish.
3. Heat a pot of oil, deep fry both the cut luncheon meat and potatoes till cooked and crispy.
4. Prepare the sauce by adding some oil in the pan, add some spring onion and stir-fry. Add the tomato sauce and sugar, then the water. Mix well and reduce into a concentrated sauce.
5. Add the deep fried luncheon meat and potatoes into the sauce and mix well.
6. Create the Sword Fish using cooked rice wrapped in seaweed. Add the spring onion as the eye and a cut seaweed as the eyeball.
7. Cut some spring onion to decorate as the bubble of the sea.
8. #mycookbook (Week 14)

So that’s going to wrap this up with this special food fried luncheon meat and potatoes with tomato sauce recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!