How to Prepare Any-night-of-the-week My Rice Pudding. 🤗

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my rice pudding. 🤗. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Rice Pudding. 🤗 is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. My Rice Pudding. 🤗 is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook my rice pudding. 🤗 using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Rice Pudding. 🤗:

1. Prepare 2 Cups Basmati Rice
2. Take 2 +1/2 of Full fat milk
3. Get 1 tbls Vanilla extract
4. Prepare 2 tbls Dark Brown Sugar
5. Get 1/4 tsp salt
6. Make ready 2 Cups Sultanas
7. Make ready 2 tbls Brown sugar
8. Make ready 1 tsp Rassberry jam for serving

Instructions to make My Rice Pudding. 🤗:

1. Add the Rice to an oven dish then the milk next the vanilla flavour and the raisins stir and put in the oven 180C for 1/2 hour.
2. After Half hour take out and give it a stir. Then put back in the oven and turn heat up to 200C for 1/2 hour.3
3. After 1/2 hour bring it out it should be all dry now stir it and add another Pint of milk stir in. Add the Brown Sugar across the top and put it back in the oven for a further 1/2 Hour. It will be a bit thick at this stage you can serve it or if you want it more runny add another 1/2 pint of milk. And back in yhe oven for 10 minutes.
4. To serve add to bowls and if you want add 1 tsp Jam to the middle.
5. You can also at the end add 150mls Double cream mix it all in and leave to cool down leave in the oven turned off but cooling down.

So that’s going to wrap this up for this exceptional food my rice pudding. 🤗 recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!