Recipe of Quick 🇨🇺Cuban 🇨🇺 Beef Picadillo

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 🇨🇺cuban 🇨🇺 beef picadillo. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

🇨🇺Cuban 🇨🇺 Beef Picadillo is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. 🇨🇺Cuban 🇨🇺 Beef Picadillo is something which I’ve loved my entire life.

This ground beef recipe is a family favorite and even kids love it! It's really quick and easy to make, I make it a few. A simple and flavorful ground beef dish made Cuban-style with tomato sauce, spices, olives, and raisins. Recipe for Cuban beef picadillo, a traditional dish made with ground beef, potatoes, onions, garlic, cumin, bell peppers, white wine, tomato sauce, raisins, olives and capers.

To begin with this recipe, we have to first prepare a few ingredients. You can have 🇨🇺cuban 🇨🇺 beef picadillo using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 🇨🇺Cuban 🇨🇺 Beef Picadillo:

1. Get 500 gm Steak mince
2. Make ready 1 Red Onion roughly chopped
3. Get 4 cloves finely sliced garlic
4. Take 2 tsp Oregano, Cumin, Sweet Paprika
5. Take 1 tsp Smoked Paprika
6. Prepare 2 Bay leaves
7. Prepare 2 tbsp Apple Cider Vinegar
8. Prepare 1 tin chopped tomatoes
9. Get 1 chicken stock cube of choice
10. Take 1 roasted red pepper sliced
11. Prepare 1 sweet potato diced
12. Prepare 1/2 cup raisins
13. Take 1/2 cup pimento stuffed olives sliced into 3
14. Get Chopped coriander to finish
15. Get S&P

It's a simple, homestyle dish that relies on building layers of flavor and texture from the addition of briny green olives, capers, and raisins. Traditionally, picadillo is served with white rice, but if that's one too many starch for your. Beef, potatoes, olives, raisins, capers and more come together in this classic Cuban dish. If you're looking for an simple, flavorful dish you can make in large batches for a family dinner with leftovers to spare, I highly Picadillo can be found in Spain, all over Latin America, and even in the Philippines.

Instructions to make 🇨🇺Cuban 🇨🇺 Beef Picadillo:

1. Firstly roast the pepper over a flame till scorched & place in a bowl wrapped in cling film & set aside.
2. Fry beef in a hot oil till brown. Add onions & cook on medium heat for 5/10 mins. Deglaze pan using the vinegar.
3. Add spices & garlic continue to cook for a few more minutes.
4. Pour in tomatoes then fill tin with cold water twice & add to the pan. Stir in the stock cube.
5. Scrape skin from the roasted pepper & slice. Add to the pot along with the potato. Cook for about 2 hrs on low heat.
6. To finish add olives turn up heat to drive liquid away. Season to taste & serve with chopped coriander.

Beef, potatoes, olives, raisins, capers and more come together in this classic Cuban dish. If you're looking for an simple, flavorful dish you can make in large batches for a family dinner with leftovers to spare, I highly Picadillo can be found in Spain, all over Latin America, and even in the Philippines. Cuban-Style Picadillo is a beef hash with potatoes, raisins, and olives. That's why I decided that if I want to have Cuban food, I'd have to make it myself. My first project was to perfect a Picadillo.

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