How to Prepare Favorite Chickpea & Potatoe Chaat

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chickpea & potatoe chaat. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chickpea & Potatoe Chaat is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Chickpea & Potatoe Chaat is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have chickpea & potatoe chaat using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chickpea & Potatoe Chaat:

1. Make ready Oil
2. Take Cumin
3. Make ready small onion chopped
4. Get passata
5. Make ready Salt to taste (1tsp)
6. Take Cumin powder
7. Take Coriander powder
8. Make ready Chilli powder to taste (1 tsp)
9. Get Garlic ginger paste
10. Take Tumeric
11. Get Chaat masala
12. Prepare water
13. Prepare large potatoe chopped into cubes
14. Prepare drained white chickpeas
15. Take Topping
16. Prepare Fresh chopped onion
17. Make ready Bombay mix
18. Get Fresh chopped Coriander
19. Make ready lemon optional
20. Take Ready salted crisps crushed as wanted

Steps to make Chickpea & Potatoe Chaat:

1. Add oil to pan and cumin and chopped onion allow onion to brown
2. Add the spices passata water then chickpeas and potatoes allow to cook for 30/40 mins till potatoes are cooked
3. Garnish with coriander. To serve put the desired amount in a bowl top with Bombay mix crushed crisps chopped onion and a squeeze of lemon. Enjoy hot

So that is going to wrap it up with this exceptional food chickpea & potatoe chaat recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!