How to Make Award-winning Rice Pudding #4WeeksChallenge

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, rice pudding #4weekschallenge. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rice Pudding #4WeeksChallenge is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Rice Pudding #4WeeksChallenge is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook rice pudding #4weekschallenge using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rice Pudding #4WeeksChallenge:

1. Get 1 Bowl cooked Rice(mushy)
2. Prepare 1 &1/2 cup milk
3. Prepare 1/4 cup sugar
4. Get Abit of cardamom powder
5. Prepare Few strands of saffron
6. Make ready Chopped almonds
7. Take Coloured almonds for garnishing

Instructions to make Rice Pudding #4WeeksChallenge:

1. In a pot put the cooked rice add milk
2. Boil this add sugar. Let it simmer till thickens
3. Now add the almonds,cardamom powder, saffron
4. Mix well. Put in a bowl. Decorate with coloured almonds.
5. Serve warm or chilled

So that is going to wrap this up for this exceptional food rice pudding #4weekschallenge recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!