18/09/2020 20:54

Step-by-Step Guide to Prepare Award-winning Mutton mince paratha

by Verna Lloyd

Mutton mince paratha
Mutton mince paratha

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mutton mince paratha. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Keema Paratha #KeemaParatha #RamadanRecipes #Paratha Keema Paratha is a delicacy which is loved by all the mutton lovers. It is simple to make and the taste. Mutton Keema ParathaRecipe, minced lamb meat stuffed indian style flat-bread recipe with step-by-step pictures. This recipe was in my to-do-list for long time and wanted to try before Diwali, but.

Mutton mince paratha is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Mutton mince paratha is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook mutton mince paratha using 14 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Mutton mince paratha:
  1. Take Mutton mince paratha
  2. Take Ingredients
  3. Take Mince mutton /beef 3 pao
  4. Make ready 2 tsp Red chilli powder
  5. Take Salt 1 nd half tsp to taste
  6. Prepare Haldi half tsp
  7. Take 1 tsp Spices (Garamond masala powder)
  8. Make ready Green chilli 4 (short cutting)
  9. Make ready Black paper 1 tsp(after add in boil mince)
  10. Make ready 1 tbsp Ginger nd garlic paste
  11. Prepare Onion 3 medium size (omlait cutting)
  12. Make ready Weight 15 mint
  13. Make ready Coriander leaves aik cup
  14. Get 2 glass Water

With your paratha prepared, you will fry them one at a time. If you do not have ghee, olive oil is a good substitute. Mutton Keema paratha recipe is a hit in my home. My kids just love this type of parathas.

Steps to make Mutton mince paratha:
  1. Method. - Mix all without black paper Coriander nd onion. - Weight 15 mint. - After weight dry mince water. - Leave half hour.. - Add black paper nd onion.. - Mix Well - Mince mixture leave in frigh for 1 hour.. - Then parathas ready.

Mutton Keema paratha recipe is a hit in my home. My kids just love this type of parathas. It is nothing but a simple paratha stuffed with mutton keema and rolled into a disc before shallow frying on a tava. Try this recipe must because my brother-in-law like my paratha rolls very much. These mutton wraps are easy to make and really very delicious.

So that’s going to wrap this up with this special food mutton mince paratha recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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