Step-by-Step Guide to Prepare Gordon Ramsay Indian-style rice with chickpeas

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, indian-style rice with chickpeas. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Indian-style rice with chickpeas is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Indian-style rice with chickpeas is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have indian-style rice with chickpeas using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Indian-style rice with chickpeas:

1. Get 1 onion
2. Get 1 pepper
3. Take 1 clove garlic
4. Take 2 tbsp oil
5. Prepare 1-2 tbsp curry paste (I use tikka masala)
6. Make ready 1/2 vegetable stock cube (or a pinch of salt)
7. Take 190 g basmati rice
8. Take 1 tin chickpeas
9. Make ready 1 handfull of raisins
10. Get 500 ml water

Steps to make Indian-style rice with chickpeas:

1. Chop the onion in small pieces and cut the pepper. Finely chop the garlic. Fry onion, peppers and garlic in the oil in a saucepan until the onions are soft.
2. Add the curry paste and keep frying for another minute.
3. Add the remaining ingredients and give it a good stir. Leave to simmer on low heat for 15 minutes (with lid on).
4. Take off the heat and leave for 10 minutes to absorb most of the water (it's meant to be a bit sticky). Serve as a side or a main with some mint yoghurt (recipe on my page) and naan bread. Enjoy!

So that is going to wrap this up with this special food indian-style rice with chickpeas recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!