Recipe of Any-night-of-the-week Jaggery Rice Pudding

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jaggery rice pudding. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Jaggery Rice Pudding is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Jaggery Rice Pudding is something which I have loved my whole life. They’re fine and they look wonderful.

Kheer prepared with jaggery is traditional recipes belongs to bihar, rajasthan, UP, Consuming jaggery kheer, especially during winters. Jaggery rice puding (gur ki kheer) - Truly a stunning dessert! It is a very well known punjabi dessert. Pudding (Kheer) is generally sweetened with sugar.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have jaggery rice pudding using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jaggery Rice Pudding:

1. Take 500 grams full fat milk
2. Take 150 grams rice
3. Make ready 2 pinch saffron
4. Get 1/4 teaspoon cardamon powder
5. Prepare 150 grams jaggery crushed
6. Make ready 50 grams sugar
7. Make ready 1/2 cup chopped nuts
8. Make ready 1 tablespoon ghee

The Best Jaggery Pudding Recipes on Yummly Watalappan(coconut Jaggery Steamed Pudding), Rice Pudding With Jaggery & Star Anise. When the jaggery has all melted and comes to a boil, add the cooked rice and keep on stirring for about a minute. Gur ki Kheer ( Jaggery Rice Pudding ) is a very delicious Indian dessert prepared with rice, milk and jaggery.

Steps to make Jaggery Rice Pudding:

1. Heat a wok, add ghee and rice and stir for 3 mins.
2. Add milk to rice and let it simmer.
3. In mean while add cardamom powder and saffron.
4. Add sugar, and nce kheer is thick enough switch of flame.
5. After few mins add chopped nuts and Jaggery to kheer little by little.
6. Serve hot it tastes yummm Do try this recipe

When the jaggery has all melted and comes to a boil, add the cooked rice and keep on stirring for about a minute. Gur ki Kheer ( Jaggery Rice Pudding ) is a very delicious Indian dessert prepared with rice, milk and jaggery. How to make Saffron Rice Pudding with Jaggery Vermicelli and Chikki Pradhaman - Rice pudding cooked with jaggery, coconut milk, cashews, raisins and cardamom. Pradhaman is a popular payasam (pudding) served as a dessert in traditional Kerala feasts.

So that is going to wrap it up with this special food jaggery rice pudding recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!