Recipe of Quick Refresh Paan rice pudding

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, refresh paan rice pudding. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Refresh Paan rice pudding is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Refresh Paan rice pudding is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook refresh paan rice pudding using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Refresh Paan rice pudding:

1. Get 1 bowl Rice
2. Make ready to taste Sugar according
3. Make ready 1 tsp Ghee
4. Take 1/2 tsp Elachi powder
5. Get 1 tsp Gulkand
6. Take 2 Paan patta
7. Prepare 1/2 litre Milk
8. Take Custard
9. Get Some fruits for garnishing like apple,grapes,pomegranate, cherry,whatever u like

Steps to make Refresh Paan rice pudding:

1. Heat ghee in a cooker add rice in ghee and stir it.
2. Then add milk,sugar and stir and cook for 7 – 10 minutes
3. Now add gulkand,elachi powder,on the other side Take a blender, put paan leaves and ½ cup of milk and grind it well.
4. Then add paan mixture into kheer and stir well or untill thick..now ready to serve
5. For garnishing:-take a glass now add paan rice then add some fruits then add custard again will add some fruits and than add paan rice
6. And finaly decorate with paan patta,cherry,pomegranate, grapes, apple slices,Gulkand..now refresh paan rice pudding is ready serve with thanda thanda cool cool😊

So that is going to wrap this up for this special food refresh paan rice pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!