Recipe of Award-winning Rice Pudding

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, rice pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Rice Pudding is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Rice Pudding is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook rice pudding using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rice Pudding:

1. Make ready 1 1/2 cup rice
2. Prepare 1 water
3. Get 3 cup milk (enough to cover rice at end)
4. Get 1 tbsp cinnamon powdered or 1 cinnamon stick
5. Prepare 3 tbsp sugar (can adjust)

Instructions to make Rice Pudding:

1. Steam rice.
2. When it's almost done, and water evaporates, pour milk instead of water.
3. Add sugar and cinnamon.
4. Keep an eye on rice, and bring to simmer.
5. Keep stirring, until rice is soft.
6. Take away from heat and wait for it to cool. Eat after it gets cold in the fridge.

So that’s going to wrap it up with this special food rice pudding recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!