Recipe of Gordon Ramsay Dough balls with cheese (Vegetarian)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dough balls with cheese (vegetarian). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Dough balls with cheese (Vegetarian) is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Dough balls with cheese (Vegetarian) is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have dough balls with cheese (vegetarian) using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Dough balls with cheese (Vegetarian):

1. Prepare Dough balls
2. Take 150 g stale white bread (cubed)
3. Prepare 150-175 ml milk
4. Take 100 g old cheese
5. Prepare 2 large sized eggs
6. Make ready 6 g spelt flour
7. Take Parsley
8. Take Chives
9. Make ready Garnish
10. Get Parmesan cheese
11. Prepare Butter
12. Take Salad
13. Make ready 1 iceberg salad
14. Prepare White wine vinegar
15. Take Olive oil
16. Take Salt

Steps to make Dough balls with cheese (Vegetarian):

1. Overview of all ingredients. Note: the ingredients listed above will result in 5-7 dough balls. I used double the amount when I took these pictures resulting in about 10-14 dough balls.
2. Chop the cheese into small squares/cubes. Chop the parsley and chives finely. Add all ingredients for the dough balls into a large pot.
3. Mix ingredients with your hands until everything has been evenly mixed.
4. Let it sit for 30 until all of the milk has been absorbed. If the bread is still hard to the touch, add a bit more milk
5. Divide the mixture evenly to form 7 dough balls. Simply roll and press them between your hands
6. Cook the dough balls in slightly boiling salt water for 12-15 minutes. Note: no rolling boil or the dough balls might fall apart
7. Once the dough balls are cooked, you have two options: 1. Eat them as they are with some butter poured on top and garnished with Parmesan cheese, or, 2. Chop the dough balls into small pieces and fry them in a pan with butter. Then garnish with Parmesan cheese.
8. Serve the dough balls with a fresh green salad on the side

So that is going to wrap this up for this exceptional food dough balls with cheese (vegetarian) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!